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Annapurna Kitchen
Sweet dish, illustrative
Volume IVWesternNorth American

Inspired by: Energy balls

  • All year

Date & Almond Energy Bites

Serves
16
Portion
1 bite
Time
15 min
Texture
Soft-chewy
Season
All year
Dosha
  • Vata
  • Pitta
  • Kapha

Vata–Pitta

Ingredients

What you need

Translate ingredients
Ingredients for 16 servings
DoneIngredientHousehold measureQuantity (16 servings)Café batch ×5
Dates, seedless1⅓ cups, soaked200 g1000 g
Almonds⅔ cup, ground100 g500 g
Oats, rolled / steel-cut½ cup, toasted50 g250 g
Coconut, fresh grated3 tbsp desiccated30 g150 g
Green cardamom¼ tsp0.5 g2.5 g
Cinnamon¼ tsp0.5 g2.5 g
Ghee (cow)2 tsp10 g50 g
Sesame seeds (til)1 tbsp15 g75 g

Method

How to cook it

  1. Step 1: Blend soaked dates to a paste.

  2. Step 2: Mix with ground almonds, oats, spices and ghee.

  3. Step 3: Roll into 16 balls; coat in coconut and sesame.

Nutrition

Per serving, estimated

101kcal
Energy
2.2g
Protein
5.1g
Fat
13.3g
Carbohydrate
2.2g
Fibre
0g
Salt

Low salt · 0 g per serving (low <1 g; moderate 1–1.8 g; high >1.8 g)

Where the energy comes from

Protein and carbohydrate × 4 kcal/g, fat × 9 kcal/g

Estimated from IFCT 2017 / USDA composition tables; not for clinical use.

How we made it Ayurvedic

  • FromProtein powder and syrup
    →
    Todates and nuts

Appears in

Related recipes & Indian cousins

Variations & further ideas

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