Volume IV
Christmas & Winter Solstice
December
Rich enough to feel festive, light enough for elder digestion; serve the lasagne at lunch, not late at night.
| Course | Dish |
|---|---|
| Drink & tonic | WesternGolden Oat-Milk Latte |
| Soup & broth | |
| Pasta & bake | WesternZucchini & Spinach Lasagne |
| Vegetable dish | |
| Vegetable dish | WesternMaple–Fennel Glazed Carrots |
| Warm salad & dressing | |
| Sweet & dessert | |
| Sweet & dessert | WesternNutmeg Rice Pudding |
Christmas & Winter Solstice
December
- Golden Oat-Milk Latte
- Carrot, Ginger & Fennel Velouté
- Zucchini & Spinach Lasagne
- Rosemary-Roasted Root Vegetables with Ghee
- Maple–Fennel Glazed Carrots
- Warm Roasted Beet & Orange Salad with Mint
- Baked Apples with Dates & Cinnamon
- Nutmeg Rice Pudding
Rich enough to feel festive, light enough for elder digestion; serve the lasagne at lunch, not late at night.