Recipes · Volumes I, II, IV & V
The Recipe Library
422 sattvic recipes — Indian, Western and Eastern — gentle food for every season.
2 recipes match your choices
- Vol IV · 3.06
Stews, Pies & One-Pot Meals
Tuscan Cannellini & Kale Stew
Inspired by Ribollita
WesternItalianKapha seasonVata season- Dairy-free
- Vegan
- Nut-free
- Vata
- Pitta
- Kapha
245 kcal12 g proteinSoft, thickView recipe → - Vol IV · 6.10
Vegetable Mains & Sides
Spinach & Feta Filo Parcels
Inspired by Spanakopita
WesternMediterraneanAll year- Nut-free
- Soy-free
- Vata
- Pitta
- Kapha
277 kcal10.4 g proteinSoft filling, crisp pastryView recipe →