Recipes · Volumes I, II, IV & V
The Recipe Library
422 sattvic recipes — Indian, Western and Eastern — gentle food for every season.
3 recipes match your choices
- Vol V · 5.01
Noodles
Japchae — Glass Noodles with Vegetables (Egg-free)
Inspired by Japchae
EasternKoreanAll year- Dairy-free
- Vegan
- Gluten-free with tamari
- Vata
- Pitta
- Kapha
285 kcal8.9 g proteinSoft, slipperyView recipe → - Vol V · 5.04
Noodles
Vietnamese Vegetarian Pho (Phở Chay)
Inspired by Phở chay
EasternVietnameseVata seasonKapha season- Dairy-free
- Vegan
- Gluten-free with tamari
- Vata
- Pitta
- Kapha
320 kcal14 g proteinSoftView recipe → - Vol V · 7.07
Tofu, Tempeh & Legumes
Soy-Braised Tofu Puffs with Bok Choy
Inspired by Braised tau pok
EasternChineseVata season- Dairy-free
- Vegan
- Gluten-free with tamari
- Vata
- Pitta
- Kapha
105 kcal9.5 g proteinSoft, spongyView recipe →