Recipes · Volumes I & II
The Recipe Library
252 recipes from Volumes I and II — gentle, sattvic food for every season.
2 recipes match your choices
Vol II · 3.04Dals, Kadhis, Sambars & Rasams
Majjige Huli (Karnataka Buttermilk Curry)
Lunch · DalSpring–summer- Vata
- Pitta
- Kapha
126 kcal3.7 g proteinSmooth with soft vegetablesView recipe →
Vol II · 3.05Dals, Kadhis, Sambars & Rasams
Mor Kuzhambu with Lady's Finger
Lunch · DalSpring–summerMonsoon- Vata
- Pitta
- Kapha
125 kcal3.9 g proteinSmoothView recipe →